For the convenience of our customers, we now offer our New England sourdough starter in a Kamut flour version.
This sourdough culture is available as a dried culture.
Dried sourdough cultures are shelf stable and do not have to be fed or cared for immediately (making them more appropriate for busy individuals or to be given as a gift). Dried sourdough cultures can be ready to create baked goods within 3-5 days.
Detailed instructions will be included with your order. Click here to view our dried sourdough instructions.
**Please Note: May contain trace amounts of wheat flour**
Shipping Information: This item is not available for international shipping.
Option: New England Kamut Flour Sourdough Starter Kit
Get started making sourdough!
Our New England Kamut Flour Sourdough Starter Kit includes:
Shipping Information: Sourdough Starter Kits are not available for international shipping.