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Caldwell Starter Culture for Fresh Vegetables
Product Review (submitted on August 4, 2014):
I just sampled the batch of cultured veggies I made with you starter. Quite good!
I used the Vitamix to grind cabbage, carrots, celery, and cucumbers with the salt water. After adding the culture, I covered the container and left it on the counter for a week. I stirred it every day as I didn't have anything to weight the mixture down. At the end of the week, I put the container in the refrigerator at where it stayed for several more days. XLNT!! It has that nice pickly flavor I remember from years ago.
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