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Mitoku Traditional Natto Spores
Product Review (submitted on January 10, 2014):
Very happy with the natto starter. First batch was so, so. Made a couple of adjustments to my process and the 2nd batch was PRIMO! I had tried to make natto in the past using commercial natto beans as a starter and it did not work well. Your starter was amazing how well it worked. I would recommend this natto moto to all who want to make their own!
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